The Rajshahi Indian Restaurant in Tewkesbury specialises in Bengali Indian and Balti cuisine. There's relaxed modern decor with cream walls, white linen table cloths, white china and smart waiters dressed in black. The atmosphere is friendly, efficient and the restaurant as a local favorite is always busy.

With menus ranging from the Chef's own recommendations - including Chicken Tikka Mossala and Lamb Passanda, to every kind of Balti, Korma, Dansak, Rogan Josh dishes with vegetarian options - there's a fabulous choice to suit everyone's taste.

Rajshahi Indian Restaurant has won a host of wards dating back to it's opening in 1999 from The Cobra Good Curry Guide, the Affiliation of Master Chefs (2006) and the Good Eating Guide (2005)