Our Currys
£6-50*
BALTI
A classic dish specially prepared in rich classic balti sauce with various herbs and spices. *Chicken, Lamb, Keema, Prawn, Mix Veg & Mushroom – £6.50. Tikka Lamb & Tikka Chicken – £7.50. King Prawn – £8.95.
£5-75*
MASSALA
Cooked in our chef’s special tandoori massala sauce, prepared with herbs & spices, tomatoes, garlic and coriander. Medium Strength. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.95. . Tikka Lamb & Tikka Chicken – £7.50. King Prawn – £7.95.
£6-50*
BIRYANI
Avery aromatic dish with light spices, flavoured with saffron and stir fried with basmati rice. Garnished with coriander and egg on top. Served with vegetable curry. *Chicken, Lamb, Keema, Prawn, Mix Vegetables – £6.50. Tikka Lamb & Tikka Chicken – £7.50. King Prawn & Special Mix Biryani – £8.95.
£6-50*
SPINACH (Saag)
Cooked with fresh spinach & herbs. Fairly dry, medium strength. *Chicken, Lamb, Keema, Prawn, Mix Vegetables – £6.50. Tikka Lamb & Tikka Chicken – £7.50. King Prawn – £8.95.
£5-50*
PLAIN CURRY
Cooked in chef’s special curry sauce with herbs &spices. Suitable for beginners. Medium strength. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.50. Tikka Lamb & Tikka Chicken – £6.50.
£5-75*
KORMA
Very mild, sweet, creamy texture and rich flavour. Cooked with creamed coconut and mild spices. A warm subtle taste, ideal for beginners. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
MADRAS
This is a fairly hot dish containing interesting flavours, prepared with rich oriental spices, tomato puree and chilli for a fiery taste. Fairly hot. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
DUPIAZA
Cooked with fried onions, green peppers, herbs & spices garnished with coriander and flavoured with cinnamon and bay leaves. Medium strength. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
VINDALOO
Similar to Madras but with greater use of garlic, tomato puree, lemon, ginger and hot spices combined to create a hot but tasty dish. Very hot. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
DANSAK
One of the all time favourites. Parsee dish with sweet ‘n’ sour taste. Cooked with lentils, herbs & spices. Medium strength. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
BHUNA
Bhuna is a combination of herbs spices, fried together to provide a dish of medium strength and of fry texture. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
ROGAN JOSH
Cooked in with fresh onions, garlic, extra tomatoes, herbs delicately flavoured with aromatic spices. Medium strength. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
KASHMIR
Cooked with exotic fruits and fresh cream to give a mouth watering taste. Mild creamy. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
£5-75*
MALAYAN
Cooked with pieces of pineapple and fresh cream to give a mouth watering taste. Mild creamy. *Chicken, Lamb, Keema, Prawn, Vegetable – £5.75. Tikka Lamb & Tikka Chicken – £6.75. King Prawn – £7.95.
